Cascina Luisin Barbera D'Alba Axilium '17
Private: Azienda Agricola Cascina Luisin
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- Wine Country
- Italy
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- Grape varieties wine
- Barbera
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- Wine-food combination
About this wine
Description & facts
- Producer
- Private: Azienda Agricola Cascina Luisin
- Country of origin
- Italy
- Wine Region
- Piedmont
- Classification
- DoC
- Vintage
- 2017
- Grape varieties wine
- Barbera
- % of grape varieties wine
- 100% Barbera
- Vinification
- Approximate 10 to 12 days at controlled temperature of 28°C in order to exalt elegance, power and strenght of this historical cru at Barbaresco. Contrary to Barbera Maggiur, malolatic fermentation and maturation take place in 1 hl Slavonian wood barrels . Its taste is thus a bit more harmonius and the f ine tannins blend well with a fragrant and less rustic f lavor. Aging: 12 months in bottles
- Location Vineyard
- Barbaresco (Asili)
- Closure
- Cork
- Serving temperature
- 16-18°
