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Pascal Jolivet, Sancerre Clos du Roy '19

Pascal Jolivet
Pascal Jolivet, Sancerre Clos du Roy '19

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An elegant and fine emblematic Sancerre Cru. For this wine Jolivet harvest 0,80 hectare out of a
vineyard that covers 18 hectaes over the village of
Crezancy-en-Sancerre

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  • Wine Country
    France
  • Grape varieties wine
    Sauvignon Blanc
  • Wine-food combination

About this wine

Description & facts

Pascal Jolivets Domaine supplements the estate holdings with additional fruit sourced from some of the prime terroirs of the region including “les Caillotes”, “le Chêne Marchand”, “les Terres Blanches”, “les Griottes”, and “le Clos du Roy”.
Sancerre wines originate from three soil types: clay, limestone and flint. Sancerre wines are more floral and elegant than wines of the same varietal type in other regions.

Producer
Pascal Jolivet
Country of origin
France
Wine Region
Loire
Classification
AOP Sancerre
Organic/Biodynamic/Vegan:
Sustainable
Vintage
2019
Grape varieties wine
Sauvignon Blanc
% of grape varieties wine
Sauvignon Blanc
Tasting note
Its clay-limestone terroir provides amazing richness and complex minerality. This wine offers exceptional fruitiness with unique character.
Vinification
Pascal Jolivet practices a minimalist winemaking style, allowing nature to take it’s course. Each of his white wines is produced using exclusively native yeasts, and entirely in temperature stainless steel. All parcels are vinified separately until final blending and bottling. This cuvee has maturation on the fine lees for 4 months.
Location Vineyard
Pascal Jolivet’s Sancerre Clos du Roy is from a tiny 3.7 acre parcel in one of the most ideally situated areas in the appellation of Sancerre. The vines sit with a southern exposure enjoying full sun for the entire growing season. Soils are limestone.
Soil
Its clay limestone terroir provides amazing richness and mineral complexity
Closure
Cork
Bottle size
750 ml
Serving temperature
11-12 C
Ageing potential
More than 10 years
Vin Vin
© Vin Vin | 2023
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