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Cascina Luisin Barbaresco Asili '16

Cascina Luisin
Cascina Luisin Barbaresco Asili '16

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  • Wine Country
    Italy
  • Grape varieties wine
    Nebbiolo
  • Wine-food combination
    The wine combines beautifully with earthy flavors such as truffles and porcini mushrooms . Such as a risotto or a nice stew. Also with a ravioli with pumpkin and sage or a Brasato.

About this wine

Description & facts

Producer
Cascina Luisin
Country of origin
Italy
Wine Region
Piedmont
Classification
DOCG
Vintage
2016
Grape varieties wine
Nebbiolo
% of grape varieties wine
100% Nebbiolo
Tasting note
Aromas of strawberries and cherries with earth and sweet-spice undertones. It’s medium-to full-bodied with chewy tannins and bright acidity. Serious and focused with juicy character on the mid-palate. Flavorful finish with excellent length.
Wine-food combination
The wine combines beautifully with earthy flavors such as truffles and porcini mushrooms . Such as a risotto or a nice stew. Also with a ravioli with pumpkin and sage or a Brasato.
Vinification
Approximate 40 days in cement cisterns. First 8 days with frequent racking for strong extraction. During the remaining days the wine rests gently for optimal extraction of noble tannins wich is important for a good development and ageing. Malolactic fermentation and maturation in 30 hl Slavonian wood barrels providing for structure, elegance and characteristics Nebbiolo austerity. Aging: 30 months in bottles
Location Vineyard
Rabajà area in the territory of Barbaresco
Closure
Cork
Serving temperature
16-18°
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